Fermenterarna Monday Meetings

This strange yet tasty spiced and fruited Gose seems inspired by a Kanelbullar (Swedish cinnamon buns) with berries added.

The nose is dominated by the mixed dark berries and cardamom, countered by subtle cinnamon and earthy coffee. In the flavour is where the strangeness of this beer really comes together; tart, briny, earthy and berry notes playing off each other to create an almost savory experience. Medium body, medium carbonation, minimal bitter and lightly tannic. The cardamom shines just after the swallow and the tannic berry tannins linger in the finish. Try it to believe it.

Tasting notes by Maarten Nederhof.