How do you make a 4.7% ABV beer with tons of flavour? Turn up the adjuncts!
This coconut vanilla Porter delivers what it promises with big aromas of toasted coconut, bold vanilla and milk chocolate. In the flavour the vanilla moves to the background, the milk chocolate turns into bitter chocolate and the coconut dominates. Dark toasted bread and strong brewed coffee join in as well, together with a touch of astringency. Low in body, medium low carbonation and a medium low to low bitter.
Tasting notes by Maarten Nederhof.
Smooth Porter with vanilla and coconut designed to be drunk in volumes.
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