Hill Farmstead Brewery Wheat Blanc

In our continued exploration of Farmstead® ales within various contexts and processes, we present a new beer:
a lively, delicately tart, oak-aged ale with a malt bill comprised of 90% wheat and 10% barley, and hopped exclusively with hand-selected Hallertauer Blanc hops from Seitz Farm—our agricultural partner in Wolnzach, Germany. Brewed in June 2018 and aged in wine barrels for over fourteen months, this has bottle conditioned since summer of 2019. We closely monitored its progress, anticipating its optimistic arc of development, and now offer this as a representation of the qualities we hold dear.

ABV: 5%