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Augustiner is the oldest brewery in Munich. Thanks to bottom-fermenting Bavarian pure cultivation yeast and a second slow maturation in traditional wooden barrels, this golden lager is particularly round and balanced. The taste is malty and at the same time dry like toasted bread, with a harmonious interplay of crisp grains and mild hops. Hearty dishes such as roasted meat or stews go well with this thirst-quencher.
ABV: 5%
Helles
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